Jumat, 20 Desember 2013

Office of Disease Prevention and Health Promotion Daily Digest Bulletin

Office of Disease Prevention and Health Promotion
Healthy Food Tips for Your Holiday Table
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It’s December — and that usually means get-togethers, parties, and special foods. But don’t forget that healthy eating can be part of the fun! Here are some tips for getting healthy foods onto your holiday table.

Family eating a holiday meal
Cook your classics in a healthy way.

Making food healthy for the holidays doesn’t have to mean skipping your favorite dishes. Try making these changes for a healthier holiday meal.

Use low-fat, low-sodium soup to make casserole dishes.

Stock your refrigerator with heart-healthy foods from this list.

Serve whole-grain bread or rolls instead of regular rolls.

Check out these tips for cooking with less sodium (salt).

Healthy eating is always in season!

Learn more about how to eat healthy all year long.

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